What's on the Menu
Slow-cooked barbecue with four house sauces, choose-three sides, and brioche rolls for casual gatherings and company picnics. Entrées span pulled pork and Red Bird grilled chicken to braised jackfruit, with brisket, ribs, and salmon as premium add-ons.
- Pulled pork, Red Bird grilled chicken & bison sausage
- Four house sauces: Dan's, Carolina Gold, Korean, Peach Whiskey
- Sides: elote corn salad, watermelon feta, baked beans
- Premium add-ons: smoked brisket, pork ribs, grilled salmon
Dietary options on this menu
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